From BUILDOUT
to Buy Out
Our Services…
New Business Development & Openings
Permit & License Expediting
We navigate zoning, health, SLA, and construction paperwork quickly and correctly.
Planning & Roadmapping
We map timelines, budgets, and KPIs so every stakeholder knows what “open” and “successful” mean.
Architectural Review for Food Safety Compliance –
We review plans so your space passes DOH and HACCP scrutiny before the first inspection.
Operations Systems & SOP Development
Checklists, shift flows, ordering systems, and opening/closing procedures built for real life.
Communications Strategy (Internal & External)
From brand tone to staff memos and crisis scripts, you speak with one clear voice.
Crisis Management
Prewritten playbooks and on-call guidance keep issues contained and reputations intact.
Self-Audit & Evaluation Systems
Ongoing scorecards and reviews ensure you keep improving post‑launch.
Consulting & Strategic Planning
Goals & Metrics Development, Change of Management
We define targets, then guide the shift to reach them.
Administrative & Department Checklists
Hiring, shifts, ops, opening/closing, DOH—built, tested, and adopted.
Compliance Audits & Mock DOH Inspections
Identify violations before the inspector does.
HACCP & Preventive Controls Plans
Training and documentation that satisfy regulators and protect guests.
Operations Auditing & Development
Workflow, workspace, and process redesign for efficiency and consistency.
Financial Reporting Tools Audit & Build
Clean P&Ls, dish‑level costing, inventory controls, and purchasing systems.
Menu Engineering
Profitability, popularity, and positioning analyzed to boost contribution margin.
People Systems & Development Plans
Role, team, and leadership development paths that retain talent.
Training & Education Programs
Wine/beer/spirits and food classes tied directly to your current menu and brand standards.
SOP & Policy Review
We align the rulebook with how you need the place to run.
Mystery Dining & Service Audits
Confidential On‑Site Audits
Discreet visits that capture every moment, from reservation to farewell.
Customizable, Comprehensive Reports
Clear scoring, narrative feedback, and prioritized fixes.
Hospitality Review
Reservation flow, host greeting, pacing, check drop—every service beat evaluated.
F&B Quality Assessment
Temperature, texture, plating, execution, and consistency measured against your standards.
Atmosphere Assessment
Ambiance, cleanliness, sound levels, design cohesion, and overall tone analyzed with recommendations.